Posts tagged ‘pdc australia’

Permaculture Design Course

19 January – 2 February, 2018, Dodges Ferry, Southern Tasmania

Join us for two weeks of deep permaculture design learning. You’ll leave this course knowing how to design resilient, robust landscapes & people-scapes in a  beautiful learning environment.

This Permaculture Design Certificate (PDC) has been structured so you get to design your own property of choice, plus complete a permaculture design for a real life client and property. This provides you the opportunity to test and practice permaculture designing in a range of contexts with the support of experienced designers and practitioners right at your side to step you through it all.

As a fully catered, residential course you’ll get to immerse yourself in all things permaculture with like-minded folk. Classes run from 8:30am – 5pm each day with some optional (but highly recommended) evening sessions over the two weeks.

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I loved this course. It hasn’t just changed my outlook on life – it’s changed my life (Anita).

This course covers a wide breadth of topics including…
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  • Permaculture ethics & principles
  • Design theory and practical application
  • Systems thinking
  • Patterns understanding
  • Water management, in the home and in the land
  • Soil health: How to improve and maintain it
  • Cropping systems: food production, seed saving and integrated pest management
  • Alternative economics
  • Energy systems
  • Social permaculture
  • Food forests
  • Sustainable building design
  • Plus more. View the full course schedule here. 

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Just wonderfully fun. So well coordinated (always on time, always organised), experience of a lifetime, truly life changing. Thank you so much (Nysha).

Who should do this course?

This PDC is for farmers, perennial renters, community development workers, sustainability officers, university students, students of life, market gardeners and big thinkers. Permaculture is relevant and useful to you whether you’re working in the paddock or in the office, you’ll become equipped with thinking tools to design properties *and* the life you’ve always wanted!

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What the PDC is not…

First and foremost, the PDC is a design course. It is not a hands on course where you actively get to grow food, build a house or ferment food… Although we do like to make yoghurt and kimchi with you (plus some other fun things), as it’s simple and powerful stuff. This means that while we will touch on the above topics, we will not focus on teaching you the practical skills for each one. Rather, we’re committed to teaching you foundation knowledge for each topic so you can create designs which are integrated, appropriate and darn clever. You can read about some of our previous PDCs here & here. If you’d like to learn how to learn some hands-on, practical skills – have a look at some of the exciting short workshops we’ve got coming up.

As part of your course fee you receive…

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  • Free camping (BYO all your own camping gear)
  • Delicious and nutritious vegetarian catering for the full course
  • Course resources
  • Field trips to local properties featuring clever design in action
  • A one year membership to Pip Permaculture Magazine
  • A whole bunch of new permaculture friends and networks

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The Teaching Team

Stay tuned for our full teaching team to be announced in the coming months. 

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YOUR LEAD TEACHER: Hannah Moloney is a professional permaculture designer who works with urban and rural land holders to design landscapes that are true to them and the surrounding environment. She completed her Permaculture Design Course in 2008, her Permaculture Diploma in 2011, has a post-graduate diploma in community cultural development and has been designing and building permaculture gardens and working on community projects that create positive change since 2001. She’s been teaching permaculture since 2009 across Australia with the likes of the Southern Cross Permaculture Institute, Milkwood Permaculture and at home in Tasmania with Good Life Permaculture.

In recent years Hannah has had the pleasure of working alongside some of the most celebrated permaculturalists in the world including David Holmgren (co-founder of permaculture), Rosemary Morrow and Dave Jacke (US author of Edible Forest Gardens). In 2015 she was awarded the Tasmanian ‘Young Landcare Leader Award’ for her work with Good Life Permaculture and co-founding Hobart City Farm. You can read more about Hannah here.

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Thanks for being awesome! Thanks also for the shared life-experiences/knowledge of the teachers. One thing that really stood-out for me was the “people care” of the students, and everyone really, throughout the two weeks. I have never before experienced this in the many workshops, courses and places of learning/study that I have attended. My wish is that such a thing becomes the “normal” way of being – YEAH!

Venue

We’re holding this course at the vibrant Okines Community House and garden in Dodges Ferry, southern Tasmania. This active community hub features a food co-op, beautiful community garden, a pizza oven and is located near a local surf beach – it’s a rocking place!

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Accommodation

We provide free camping (BYO all your own gear) onsite with access to toilets, showers and inside spaces to relax in.

If you’d prefer to not camp, there are also local places you can stay independently, have a look at a large selection herehere and here. 

Post PDC Farm Stays

We’ll be organising free post PDC farm stays for some of our students who’d like to back up the PDC with hands-on skill development with folks already living the good life. Stay tuned for what farms will be available.

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One Full PDC Scholarship on Offer!

In the spirit of fair share, we’re offering one full scholarship to a lucky someone. The person we give this scholarship to will be someone who:

  • Does not have the financial capacity to attend the PDC, and
  • Is committed to applying their new skills to benefit more than just themselves.

To apply CLICK HERE. 

Catering

We provide nutritious and delicious vegetarian food for the entire course and can cater for a large range of dietary needs with wholesome, locally sourced and organic food where possible.

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How to get to the PDC

Dodges Ferry is approximately 45 minutes from Hobart and 30 minutes from the Hobart airport.

  • By Boat: If you’re coming from Melbourne, Victoria – you can catch the boat (a 12 hour journey) from Port Melbourne to Devonport. From Devonport it is a 4 hour drive to Dodges Ferry.  To see the timetable and book your ticket visit the Spirit of Tasmania
  • By car: If you’re driving to the course and have a spare seat you’re willing to offer to another student, please get in touch so we can help connect you. It’s also well worth checking out Cool Pool Tas, Tasmania’s very own car pooling network! There is easy bike and car parking at the venue in an off street car park.
  • By bus: There are regular buses traveling from Hobart to Dodges Ferry, check out the timetable here.
  • By plane: The closest airports to Dodges Ferry is the Hobart airport. Check out the webjet website to find the most affordable deal. To get to Dodges Ferry from the airport your options are to hire a car, or talk to us about organising a carpooling arrangement with a fellow student or a possible bulk pick up.

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Why study with Good Life Permaculture?

  • We are Tasmania’s expert permaculture education provider, committed to facilitating meaningful and high quality learning processes for our students. We have REALLY applied our heads, hearts and hands to create this course to be one of the best permaculture adult education experiences available.
  • Our teachers are amongst the most experienced and passionate in Australia. You will always have at least one professional permaculture designer/practitioner on site at all times.
  • We are committed to ensuring our students are equipped with the best start possible to being competent and effective designers and practitioners.
  • We feed your mind with a huge array of top quality content. We also feed your body with delicious and nutritious food for the whole course. Where possible we source local and organic foods to support Tasmanian growers and producers.
  • Upon completion of the course, you’ll be on your way to being a professional permaculture designer (if this interests you), be able to teach on a permaculture design course and continue studying towards your permaculture diploma, anywhere in the world. Cool hey!

Payment Plan

If you’d like to establish a payment plan so you can pay the course fee over a period of months we’re very happy to work with you to create that. We ask that people set up this plan prior to the course, so that the fee is paid in full be the time the course commences. Please send us an email at hello@goodlifepermaculture.com.au and we can talk details.

Cancellation Policy

We ask that you give us two weeks notice if you choose to step out of the course; we’ll provide a refund, minus the deposit fee. Alternatively you can pass your place onto a friend or family member or choose to use this as credit towards one of our future courses. If we have to cancel the course for whatever reason, we’ll provide a full refund immediately.

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Our Permaculture Design Course: A Student’s Insight!

Every permaculture design course (PDC) we run we always offer at least one full scholarship to make sure we support people who need it most to access this training. On our last PDC Permaculture Tasmania also sponsored someone to come along – how fantastic! Meet Shane and read about his experience below.

Shane working hard on his group design project and fellow student, Ryan working in the community garden we hold this course in. 

“I recently completed a PDC with Good Life Permaculture at Okines Community Garden/Centre at Dodges Ferry just out of Hobart. It was a great educational and totally engaging experience which brought together excellent teachers in their fields, and a group hungry to absorb all that was given to them. The course brought together people from a range of countries and diverse backgrounds who left with many new friends and a direction to move in. The venue too was a great choice, showcasing how the local community can be brought together with great initiatives which seek to be inclusive of all.

I had previously completed a PDC with Bill Mollison and Janet Millington back in 2002 and then a family came along and a mortgage and I sort of lost my way a bit. I had always kept in touch with what was going on, and I have used this course as a chance to get back on the horse and gain some new inspiration and direction.

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I believe this course also helped me with my own confidence, being able to say what one thought without being judged on personal values was a great feeling in itself.

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I had always thought I’d had a pretty sound knowledge of permaculture systems, this course however with its fabulous teaching staff helped to flesh it out even more for me and hammered home the point that permaculture “is not just about gardening”. That being said it was awesome to go check out and learn from some great permie ‘gardeners’ on the field trip. The importance of applying the ethics and principles as much as possible without being a ‘permacultist’ was also duly noted, no-one is perfect but it’s worth giving it a good crack. Something really important I had forgotten was to start from zone 0/1 and work outwards, it would have made my life a whole lot easier!

Now I’m back in “real life’ and looking for a change. I’m helping out at a new community garden we’re are about to start in St Helens (NE Tas), the fence is up and we’re getting into a bit of planning using the knowledge I gained from the course.  We will be taking on a work for the dole program there and aiming to provide education, training and health driven outcomes for members of the community, and pass on the permie bug! Hopefully I can encourage more members of my local community to think more deeply about the impacts we all can have and make them positive ones!

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Finally, I fully encourage anyone who is wondering about their place in the world to look into permaculture, be inspired, take a course and pass on the knowledge you gain. If your teachers are half as good as these guys you’ll still find it a positive life changing experience.

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Thank you very much Permaculture Tasmania, and extra big thanks to Hannah Moloney, Anton Vikstrom, Nick Ritar, Jonathon Cooper, Oberon Carter and Millie Rooney. Not forgetting the kitchen crew Lou, Maddie and Kathy and of course Mr Resourceful, that’s you Blake!”

Thank you Shane! Thanks for coming, for investing your time and energy into working out the nuts and bolts for how you can make your own positive impact in your own and your community’s world. Onwards and upwards!

Interested in doing your own permaculture design course?

Join us this Jan 19 – Feb 2 in southern Tasmania for a life changing and affirming learning experience!

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Permaculture Design Certificate

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21 January – 3 February, 2017, Dodges Ferry, Southern Tasmania

Join us for two weeks of deep permaculture design learning. You’ll leave this course knowing how to design resilient, robust landscapes & people-scapes in a  beautiful learning environment.

This Permaculture Design Certificate (PDC) has been structured so you get to design your own property of choice, plus complete a permaculture design for a real life client and property. This provides you the opportunity to test and practice permaculture designing in a range of contexts with the support of experienced designers and practitioners right at your side to step you through it all.

This workshop has now sold out. Pop your name on the waiting list at the bottom of the page – just in case!

As a fully catered, residential course you’ll get to immerse yourself in all things permaculture with like-minded folk. Classes run from 8:30am – 5pm each day with some optional (but highly recommended) evening sessions over the two weeks.

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I loved this course. It hasn’t just changed my outlook on life – it’s changed my life (Anita).

This course covers a wide breadth of topics including…
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  • Permaculture ethics & principles
  • Design theory and practical application
  • Systems thinking
  • Patterns understanding
  • Water management, in the home and in the land
  • Soil health: How to improve and maintain it
  • Cropping systems: food production, seed saving and integrated pest management
  • Alternative economics
  • Energy systems
  • Social permaculture
  • Food forests
  • Sustainable building design
  • Plus more. View the full course schedule here. 

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Just wonderfully fun. So well coordinated (always on time, always organised), experience of a lifetime, truly life changing. Thank you so much (Nysha).

 

Who should do this course?

This PDC is for farmers, perennial renters, community development workers, sustainability officers, university students, students of life, market gardeners and big thinkers. Permaculture is relevant and useful to you whether you’re working in the paddock or in the office, you’ll become equipped with thinking tools to design properties *and* the life you’ve always wanted!

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What the PDC is not…

First and foremost, the PDC is a design course. It is not a hands on course where you actively get to grow food, build a house or ferment food… Although we do like to make yoghurt and kimchi with you (plus some other fun things), as it’s simple and powerful stuff. This means that while we will touch on the above topics, we will not focus on teaching you the practical skills for each one. Rather, we’re committed to teaching you foundation knowledge for each topic so you can create designs which are integrated, appropriate and darn clever. You can read about some of our previous PDCs here & here. If you’d like to learn how to learn some hands-on, practical skills – have a look at some of the exciting short workshops we’ve got coming up.

As part of your course fee you receive…

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  • Free camping (BYO all your own camping gear)
  • Delicious and nutritious vegetarian catering for the full course
  • Course resources
  • Field trips to local properties featuring clever design in action
  • A one year membership to Pip Permaculture Magazine
  • A whole bunch of new permaculture friends and networks

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The Teaching Team

All members of our teaching team have completed Permaculture Teaching Training with Rosemary Morrow, meaning you’ll get a learning experience like no other!

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YOUR LEAD TEACHER: Hannah Moloney is a professional permaculture designer who works with urban and rural land holders to design landscapes that are true to them and the surrounding environment. She completed her Permaculture Design Course in 2008, her Permaculture Diploma in 2011, has a post-graduate diploma in community cultural development and has been designing and building permaculture gardens and working on community projects that create positive change since 2001. She’s been teaching permaculture since 2009 across Australia with the likes of the Southern Cross Permaculture Institute, Milkwood Permaculture and at home in Tasmania with Good Life Permaculture.

In recent years Hannah has had the pleasure of working alongside some of the most celebrated permaculturalists in the world including David Holmgren (co-founder of permaculture), Rosemary Morrow and Dave Jacke (US author of Edible Forest Gardens). In 2015 she was awarded the Tasmanian ‘Young Landcare Leader Award’ for her work with Good Life Permaculture and co-founding Hobart City Farm. You can read more about Hannah here.

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2c7e026YOUR *SPECIAL* GUEST: Nick Ritar from Milkwood will join us for two days of greatness. He is a permaculture designer, consultant and educator who works extensively across a wide range of bioregions, farms, watersheds and city environments. He is recognized nationally as a leading advocate on how permaculture principles can contribute to food security through good design and regenerative farming and living.

He and his partner, Kirsten Bradley (and their little Ashar) are on the verge of moving to Melliodora, home to Sue Dennett and David Holmgren (co-founder of permaculture). They’re completing a one-year, land based residency where they’ll co-manage the property and share this experience online and through their teaching, meaning everyone coming on this PDC will benefit.

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YOUR LOCAL GUEST TEACHER # 1: Jonathon Cooper is the current organic market gardener for Fat Pig Farm and lives in the Huon Valley. He has several years experience working in agriculture, including as co-owner of a diversified 200 acre regenerative farm south of Hobart. He also has a long history in working with a range of businesses and community organisations to establish strong community-based food production and distribution systems. He’s passionate about empowering people to get involved with the future of their food. You can follow his adventures at Fat Pig Farm here. 

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YOUR LOCAL GUEST TEACHER # 2
: Danny Lees has an enormous amount of practical experience in horticulture, permaculture and sustainable building. Specialising in garden design and implementation, he’s worked with Hobart’s leading edible landscaping business, FIMBY and some of Tasmania’s most renowned sustainable builders.  In addition to his PDC, he’s completed short courses in Advanced Permaculture Design and Permaculture Teacher Training.

When he’s not immersed in growing and building, you’ll most likely find him doing acrobatics and eating cake..

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Thanks for being awesome! Thanks also for the shared life-experiences/knowledge of the teachers. One thing that really stood-out for me was the “people care” of the students, and everyone really, throughout the two weeks. I have never before experienced this in the many workshops, courses and places of learning/study that I have attended. My wish is that such a thing becomes the “normal” way of being – YEAH!

Venue

We’re holding this course at the vibrant Okines Community House and garden in Dodges Ferry, southern Tasmania. This active community hub features a food co-op, beautiful community garden, a pizza oven and is located near a local surf beach – it’s a rocking place!

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Accommodation

We provide free camping (BYO all your own gear) onsite with access to toilets, showers and inside spaces to relax in.

If you’d prefer to not camp, there are also local places you can stay independently, have a look at a large selection herehere and here. 

Post PDC Farm Stays

*This is rather exciting*… We’ve organised free post PDC farm stays for some of our students who’d like to back up the PDC with hands-on skill development with folks already living the good life. You can see what farms we have on board and book in HERE.  

Good-life

One Full PDC Scholarship on Offer!

In the spirit of fair share, we’re offering one full scholarship to a lucky someone. The person we give this scholarship to will be someone who:

  • Does not have the financial capacity to attend the PDC, and
  • Is committed to applying their new skills to benefit more than just themselves.

All applications should address these two points and can be sent to Hannah at hello@goodlifepermaculture.com.au by December 1st, 2016.

Catering

We provide nutritious and delicious vegetarian food for the entire course and can cater for a large range of dietary needs with wholesome, locally sourced and organic food where possible.

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Surf & Yoga Rejuvenation Day

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This PDC has one rest day (Saturday 28th January). On this day there is an option for a limited amount of students to book in for a soulful surf and yoga day out with local surfer, Claire Boost and yogi, Gabrielle Gartrell. Experience the relaxed yet active vibe of surf and yoga culture at one of Hobart’s most popular surf beaches, here in Dodges Ferry.


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This package includes two, one hour yoga sessions in a waterfront yoga studio and two one hour surf lessons. Perfect for first time beginners or those who want to progress to peeling waves and simple manoeuvres. Lunch, morning and afternoon tea will be served on the beach from gourmet, fresh produce food truck AliCart.

You can book in this day of awesome for an additional $155 below (usually $255). You’re also welcome to get touch with Claire directly for more info at laboosta@gmail.com.

**All surf and yoga equipment is provided on the day.

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How to get to the PDC

Dodges Ferry is approximately 45 minutes from Hobart and 30 minutes from the Hobart airport.

  • By Boat: If you’re coming from Melbourne, Victoria – you can catch the boat (a 12 hour journey) from Port Melbourne to Devonport. From Devonport it is a 4 hour drive to Dodges Ferry.  To see the timetable and book your ticket visit the Spirit of Tasmania
  • By car: If you’re driving to the course and have a spare seat you’re willing to offer to another student, please get in touch so we can help connect you. It’s also well worth checking out Cool Pool Tas, Tasmania’s very own car pooling network! There is easy bike and car parking at the venue in an off street car park.
  • By bus: There are regular buses traveling from Hobart to Dodges Ferry, check out the timetable here.
  • By plane: The closest airports to Dodges Ferry is the Hobart airport. Check out the webjet website to find the most affordable deal. To get to Dodges Ferry from the airport your options are to hire a car, or talk to us about organising a carpooling arrangement with a fellow student or a possible bulk pick up.

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Why study with Good Life Permaculture?

  • We are Tasmania’s expert permaculture education provider, committed to facilitating meaningful and high quality learning processes for our students. We have REALLY applied our heads, hearts and hands to create this course to be one of the best permaculture adult education experiences available.
  • Our teachers are amongst the most experienced and passionate in Australia. You will always have at least one professional permaculture designer/practitioner on site at all times.
  • We are committed to ensuring our students are equipped with the best start possible to being competent and effective designers and practitioners.
  • We feed your mind with a huge array of top quality content. We also feed your body with delicious and nutritious food for the whole course. Where possible we source local and organic foods to support Tasmanian growers and producers.
  • Upon completion of the course, you’ll be on your way to being a professional permaculture designer (if this interests you), be able to teach on a permaculture design course and continue studying towards your permaculture diploma, anywhere in the world. Cool hey!

Payment Plan

If you’d like to establish a payment plan so you can pay the course fee over a period of months we’re very happy to work with you to create that. We ask that people set up this plan prior to the course, so that the fee is paid in full be the time the course commences. Please send us an email at hello@goodlifepermaculture.com.au and we can talk details.

Cancellation Policy

We ask that you give us two weeks notice if you choose to step out of the course; we’ll provide a refund, minus the deposit fee. Alternatively you can pass your place onto a friend or family member or choose to use this as credit towards one of our future courses. If we have to cancel the course for whatever reason, we’ll provide a full refund immediately.

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Permaculture Design Course Full Scholarship Available!!

As always, in the spirit of fair share – we’re offering *one full scholarship* to a special someone for our summer Permaculture Design Course (PDC) that’s running from Jan 21 – Feb 3, 2017 in southern Tasmania. Yeah!

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This includes full catering and two weeks of deep permaculture design learning with an amazingly experienced and passionate teaching team (accomodation is free camping on site (byo gear)). You can read all about the course, see the schedule and more here. 

This PDC is being lead by Hannah Moloney with *special* guest, Nick Ritar form Milkwood plus highly talented and skilled local guest teachers.

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We give plenty of time for folks to apply for this scholarship and will be accepting applicants up until December 1st, 2016.

To apply, simply email Hannah at hello@goodlifepermaculture.com.au addressing the following three points.

  1. A little bit about your background (100-200 words).
  2. You need to not be able to financially afford this course, we prioritise giving these places to people who genuinely cannot find the funds to access this educational experience.
  3. How this new knowledge and experience will benefit you *and* your community/work place and/or project.

Please share this far and wide so it gets to the people who need it most – thanks!

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A Courtyard Transformation

Transforming rundown spaces into beautiful, productive gardens is possibly my most favourite thing to do in the whole world. On our recent Permaculture Design Course we did just that for the Reseed Centre where we held the course, creating a kitchen garden for their kitchen and a space for their outdoor dining “room”.

Before we started it looked like this…

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While it had been a garden in the past, it was well overdue for a good overhaul and some careful design thinking to make sure it was resilient, hardy, edible and beautiful. Our design sketch below is what we came up with for this space. Simple, yet full of culinary and edible herbs, existing fruit trees/vines, nutrient cycling and an outdoor space for dining.

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Before our PDC started, this Reseed community cleared the area, making space for us to come in and do our thing.

Our first task was to make the paths to define the area we should/shouldn’t be walking. We dug a shallow ditch for this and back-filled it with a layer of cardboard and a thick layer of woodchips to prevent unwanted plants to grow and to help build soil. The woodchips attract fungi and over time will break down, forming beautiful humus which can then be shoveled onto the garden beds and replaced with fresh woodchips – it’s a great nutrient cycling process.

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We use cardboard without sticky tape and or heavy inks, you could also use newspaper – whatever is available to you. Before we lay it down, we soak it in water to make it a lot more attractive to members of the soil food web to break down. You can see Jo (below) doing a great job of this and keeping cool on a hot day – clever woman.

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We made our garden as a no-dig garden, however put a bit of a twist on it and followed Morag Gamble’s recommendation to put the newspaper/cardboard layer on top of the bed rather than directly on the original soil (the bottom). This has many benefits, as she outlines below…

  • The compost layer integrates more rapidly with the existing soil.
  • Soil flora and fauna quickly get to work without the barrier in between.
  • The compost layer stays a more moist and stable temperature under the paper layer.
  • The newspaper layer prevents weeds from growing in your garden, including the unwanted seeds from your compost. (Unless you are a master composter, there will be seeds in your compost).
  • Less nutrients from the compost are evaporated and lost.
  • Roots of plants can penetrate directly into the soil so stay hydrated longer, can access minerals and have increased resilience and stability.

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We had a ready supply of horse poo from a local (thanks Caroline), so used this despite it having a high grass see content. Putting the soaked cardboard on top (directly under the final mulch layer) will stop the majority of this seed popping up.

IMG_5434The poo crew (Brad, Shu, Graham & James) smashing it.

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To top the whole garden off, we put a thick layer of straw on to keep moisture in and inject even more organic matter into the soil. We planted the garden pretty much straight away. To do this, we punched holes through the cardboard exactly where we wanted the plants, added a small handful of mature compost, mixed this in with the horse poo and original soil and watered it all in.

12654614_1092317510802493_3266034440946739342_nJo and Lisa planting out the seedlings

We put some simple edging of recycled bricks around the whole space to contain it and planted the gardens out with a range of herbs and beneficial plants.

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Beneath the existing lemon tree we planted a border of garlic chives, a ring of clumping comfrey directly around the base of the lemon and the rest to nasturtiums, calendula and borage. A nice little guild of multi-functional plants, all useful, all beautiful.

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The keyhole path creates the shape of the main herb garden, allowing easy access to all points of the garden.

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We also made a worm farm seat to cycle nutrients from the kitchen and provide a bit of social infrastructure for the outdoor dining room. You can read about how we did this here.

IMG_5722Blake demonstrating the radness of the worm farm seat.

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While our Permaculture Design Courses are very much focused on design and not building garden beds, this was a valuable process to take our students through. We got to explain the design we did for this space, talk through our reasoning, implement it and then enjoy the space we created. A fantastic learning process and a beautiful legacy for this group of spunks to leave behind!

Interested in doing one of our Permaculture Design Courses? Check out our next one here.

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What actually happens on a Permaculture Design Course?

Well, lots of things – both planned and spontaneous and all good. Being a design course, we focus on design and creating designers out of all the students we work with – that’s our key focus and priority. To support good design we integrate practical activities and site visits throughout the course… But at the end of the day we focus on design. Here’s a snapshot of our current part-time Permaculture Design Course which we’re half way through, and loving.

The students have just completed their first ‘practice run’ design projects, here’s a look at a couple of them in process and completed.

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Todd working hard on a group design task

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The group design task provides students the opportunity to apply the theory they’ve learned in the first half of the course and gets them ready for their second design task where they can refine their learnings and create magic.

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And a couple of close ups of the finished result, we are so impressed with the quality of our students work in applying the permaculture ethics and principles onto real landscapes in their first design project. So impressed. We’re really looking forward to their second solo design task, where we know great things will happen.

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Our current course is a part-time one so students have been finding ways to work together on their group designs (which they’ve just presented) in between our weekends together. One group created a blog where they stored their information and added to it as their design progressed. The final version of their design and associated support documents aren’t all uploaded yet – however it’s a great indication into what a design consists of, you can have a look here.

When we’re not inside focusing on design theory, you’ll find us outside learning practical skills that support good design and implementation…. Like aerobics – everyone knows you need aerobics in your life as a permaculture designer, duh.

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 Aerobics… To  keep the body and brain warm in Tassie’s chilly winter

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Other practical activities we’ve been exploring include propagation of which there are many, many types. These are basic and powerful techniques which will save you big bucks and see you collecting cuttings and seeds everywhere you go.

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We’ve taught both low-tech (A-frame and the bunyip level above) and high-tech (laser level)  methods in finding and marking out contour lines. Here you can see Caroline and Nysha learning the ways of the bunyip level, aka the water level. Where ever possible we make sure we teach a range of options for what tools and methods you can use so that even if you’re working with a tiny budget you can get the job done.

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Soil testing! Knowing simple techniques to test and analyse your soil means that you can get to know a new site quick smart and determine how you might approach the land. Above you can see support teacher, Nick Towle, teaching students the jar test, while below the trusty pH soil test provides an indication of where your soil’s at. In addition to these two, the ribbon test is another technique we play around with.

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When we can’t physically take you to the types of landscapes we’d like to show you, we make them instead. Below David Holmgren (yep, that’s right David Holmgren) talks students through keyline water management theory and systems.

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We also take students out and about to show them real life permaculture sites in development and other great people who are seriously rocking it in terms of creating productive landscapes and viable, meaningful livelihoods. This is so important as it shows theory in action and also provides a reality check into the amount of work, time and commitment involved to establish and maintain productive, healthy systems.

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Good Life’s homestead. While checking out our chook house, we realised our chickens are back on the lay after a long winter hiatus – huzzah! That paddock in the background is actually our neighbour’s property.

IMG_0243 Paulette Whitney and her family’s farm – Provenance Growers. Paulette took us on an edible weeds tour throughout her market garden, where she also cultivates more traditional greens, herbs and vegetables.

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IMG_0241Getting acquainted with new tastes, some of our students have a nibble on a range of edible, nutritious ‘weeds’
IMG_0199And then there’s Suzi’s market garden in urban South Hobart. Suzi is a force of nature and a bloody good gardener with a particular focus on soil health… as all good gardeners tend to have.  Suzi practices what she calls forest floor gardening – we like it so much we did a little write up about it which you can read here.

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  Suzi also has 5 incredibly friendly goats (one which is pregnant with twins – oh the cuteness) and chickens which we couldn’t pull the students away from. Those sheep in the background are on the neighbour’s land.

Other unplanned things that happen on a Permaculture Design Course are usually the divine, golden moments that warm your heart and make memories you’ll never forget. Like the one below, where our students presented us with a compost cake while visiting our home to celebrate Good Life’s first birthday.  As far as we’re concerned, this is the most beautiful, incredibly awesome present we could have every hoped for!

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The compost cake in all its glory. It’s moment’s like these that I remember I have one darn fine life.

We run Permaculture Design Courses regularly throughout the year, both part-time (as the one above it) and 2 week intensives. You can see what’s coming up here, sign up to our newsletter and like us on facebook to make sure you hear about them first.

*Your blogger is Hannah Moloney, co-director of Good Life Permaculture and lover of all things fun and garden-esk.

**Thanks to Tamas Oszvald (again) for a lot of these photos

 

 

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